Last year I made my friend Ro a birthday cake. It was huge. So, this year when she invited me to her 30th birthday celebrations, I asked her if I could make her a giant birthday cake again. Her response was “that is possibly the silliest question I’ve ever heard”. In the end though, it wasn’t as big as the previous year – I think it would have been hard to beat it! Click here to keep reading.
Archive for April, 2013
Welsh Birthday Cake
Posted in Celebration Cakes, Green, Iced Cakes, Red, White, tagged chocolate cake, welsh birthday cake, white chocolate buttercream, Wlesh flag on April 25, 2013| Leave a Comment »
Knitting Cupcakes
Posted in Cupcakes, tagged balls of wool, cupcakes, edible knitting, grandma, knitting on April 23, 2013| 5 Comments »
Last weekend it was my Grandma’s birthday. She loves knitting so when I saw these in one of the Hello Cupcake! books I knew I had to make them for her. I thought they would be fairly quick to make and decorate, and they were. However, I didn’t quite leave enough time for th cakes to cool down before I had to ice them so I ended up icing them while they were still warm – not something I would recommend! Click here to keep reading.
Chocolate Biscuit Cake
Posted in Biscuits, Chocolate, Tray Bakes, tagged chocoalate, chocolate biscuit cake, chocolate crunch cake, marshmallow, pistachio, rocky road on April 21, 2013| 7 Comments »
Later this year I’ll be making my sister’s wedding cake. She wants one of the layers to be a chocolate biscuit cake, so, as a trial run, I decided to make a couple of the layers of her 30th birthday cake as chocolate biscuit cake. I wanted to try two very different recipes to see how they tasted and how easy they were to marzipan and ice. My mum made the top layer – it was a very rich, fruity, and slightly alcoholic chocolate biscuit cake. I made the middle layer – a biscuit cake which was more similar to rocky road. Click here to keep reading.