Posted in Fruit/Veg, GBBO Challenges, Nuts, Puddings, Summer, tagged GBBO, GBBO Technical Challenge, patisserie, sable Breton on November 22, 2021| Leave a Comment »
I can’t believe this is the penultimate technical challenge, we’ve had a lot of fun again this year trying them all out. In particular getting to try things I wouldn’t normally choose to make, the recipes always surprise us. This week was no exception, click here to see how I got on.
(more…)Posted in Fruit/Veg, GBBO Challenges, Pastry, tagged GBBO Technical Challenge, pastry, vegan sausage rolls on November 16, 2021| Leave a Comment »
Free from week on the bake off always surprises me, they make things that I would never usually attempt or things that really don’t appeal, but when I give them a go they are usually pretty good! This week was no exception, I love making sausage rolls and have tried plenty of different recipes over the years. But a vegan sausage roll didn’t really appeal – if you had told me it was a mushroom, lentil and miso pie I would have thought it sounded delicious. Click here to see how I got on.
(more…)Posted in Biscuits, Chocolate, GBBO Challenges, tagged chocolate caramel biscuits, GBBO, GBBO Technical Challenge, homemade twix on November 9, 2021| Leave a Comment »
Oh yes, it’s caramel week! Our favourite flavour! We all love caramel here, whether it’s salted carmel ice cream, cake or in a biscuit bar, it’s a winner. So we weren’t going to pass on this weeks challenge. Click here to see how I got on.
(more…)Posted in GBBO Challenges, Nuts, Pastry, tagged Baklava, GBBO Technical Challenge on November 4, 2021| Leave a Comment »
It was Emily’s 6th Birthday party last weekend, so I didn’t have time to do the technical challenge as I was busy making and decorating her Jungle Book themed cake (coming soon!). So after a busy 2 week half term and kids party I decided to treat myself to some baking! I absolutely love Baklava but rarely eat it and have never attempted to make it, let alone make filo pastry, so it was great to give this a go. Click here to see how I got on.
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Gloverly Cupcakes 