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Posts Tagged ‘patisserie’

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Last week on the Great British Bake Off was patisserie week. I rarely make any patisserie stuff as it just takes so long to do (and that’s coming from someone who makes novelty cakes and loves spending hours making sugar paste flowers!). But having got this far with all the challenges, I couldn’t resist attempting another one! Click here to see how I got on.

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I was really excited about patisserie week – I was hoping that the technical challenge would be something pretty and I wasn’t disappointed! Although these involved making various types of icings, which looked complicated and quite different to what I normally make, they turned out to be easier than I expected. Click here to keep reading.

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