This year I have been slightly more organised than last year and managed to make and decorate my Christmas cake on time! I wanted to try something different and designed a cake with quilled snowflakes. We learned how to quill icing on our Squires cake course last year, a technique I had never done before. It’s quite therapeutic and fun to create different shapes and fit them all together. Click here to see my snowflake designs.
Posted in Christmas, Fruit Cakes, Gloverly Cupcakes creations, gluten-free, Large Cakes, Marzipan, Winter | Tagged christmas baking, Christmas cake, fruit cake, Quilled Snowflakes, White and gold | Leave a Comment »
I’m always looking for quick simple ideas for decorating cupcakes, time is limited with a 14 month old to look after! I saw this idea on Pinterest and thought they looked pretty easy. Click here to find out how to make these pretty chocolate Christmas trees.
I bought a set of star cookie cutters several years ago to make a star cookie tree and never got round to using them, so I thought instead of making a gingerbread house this year I would make a tree! Anne and I are still holding up our Christmas gingerbread baking day and it didn’t disappoint this year, can’t think of a more fun way to spent a day than baking with a friend! Click here to see my star tree creation.
Every year I like to try a different Christmas cake design. I usually do something slightly silly but this year I came across this cake on Pinterest and really wanted to give it a go. It’s very different to anything I’ve ever done before. Click here to keep reading.
Today I have spent all day decorating my own Christmas cake – it took way longer than planned but I’m pleased with the finished cake. I’ll hopefully post it later in the week, but first, here is a cake I made for the office for a charity raffle last week. Click here to keep reading.
It’s always fun to try new recipes of traditional things that people have reinvented. So when I was looking through my Christmas Olive magazine and came across a gluten free baking section I was very excited to see a recipe for Stollen bars. My husband’s family love Stollen – they spent several years living in Germany where Stollen originated. This recipe is amazing and well worth baking this Christmas. Click here to try this recipe.