Feeds:
Posts
Comments

Archive for September, 2016

img_0061

Em and I were both really looking forward to making this weeks technical challenge from the Great British Bake Off, we both love Bakewell tart! I actually don’t think I have ever made one, so couldn’t wait to give it a go. Click here to see how we got on

Advertisements

Read Full Post »

  I’m not sure where the last week has gone – how is it nearly bake off time already? I was rapidly running out of time to do the latest technical challenge from batter week, so I decided to try to cook a batch tonight. Click here to keep reading.

Read Full Post »

p1230323

Time for another technical challenge! A slightly unusual one this week, like all the other contestants I hadn’t heard of dampfnudeln either. I love making bread, but I don’t really do it very often as my hubby can’t really eat gluten. Mary Berry said these are a bit like iced buns, so I thought they would probably still be suitable for me to take to the baby group on Thursday morning and rather than making the plum puree and vanilla sauce, I thought I would just put some icing on top instead and hope that the Mums and Dads at the group aren’t too disappointed that they haven’t got any cakes or biscuits this week. Click here to see how I got on.

Read Full Post »

IMG_4570Last weekend I went to the wedding of Rob and Sian – Sian and I grew up in the same village and we’ve known each other since we were about 3 years old. As well as being invited to the wedding, I got to make the cake. Tom and I had a great time at the wedding – everything about the day was perfect. Keep reading.

Read Full Post »

P1230305.JPG

Time for GBBO technical challenge number 2! I love Viennese whirls, the biscuits just melt in your mouth, so I was really pleased with this weeks challenge. I have made them before, but probably about 10 years ago, so it’s nice to give them a go again. Click  here to find out how I got on.

Read Full Post »