This years build up to Christmas is going so fast we haven’t even blogged about any Christmas baking yet! That doesn’t mean we haven’t been busy doing lots. I’ve done 2 Christmas cakes and tried some new Christmassy recipes this week, so keep an eye out for photos and recipes coming soon. It wouldn’t be Christmas without Mince pies and this year I thought I would try something new, click here for this yummy recipe.
Posts Tagged ‘Mince pies’
Sticky Toffee Apple Mince Pies
Posted in Christmas, Fruit/Veg, Pastry, Spices, tagged christmas baking, Mince pies, Toffee Apple Mince Pies on December 17, 2019| Leave a Comment »
Chocolate Brownie Mince Pies
Posted in Chocolate, Christmas, Nuts, Pastry, Spices, tagged chocolate brownies, christmas baking, Mince pies on December 24, 2017| Leave a Comment »
We haven’t managed as much Christmas baking this year, but I did make a few Christmas goodies this week for Emily’s nursery. I had a lot of homemade mincemeat to use and decided to make a mince pie alternative. Click here to try this recipe.
Frangipane Mince Pies
Posted in Christmas, Fruit/Veg, Nuts, Pastry, Spices, Winter, tagged christmas baking, Frangipane, Mince pies, Mincemeat, Nigella on December 13, 2016| Leave a Comment »
I’ve been making the same mince pies for years so decided to try something different this year. I had a look through my recipe books and found Nigella’s frangipane mince pies which sounded really good. I also made my own mincemeat too and used a different recipe which wasn’t as good as Delia’s so I’ll be going back to her recipe next year! Click here to try these mince pies.
Mince Pies
Posted in Fruit/Veg, Nuts, Pastry, Spices, tagged Christmas, Mince pies, orange, pastry on December 13, 2014| 1 Comment »
It’s about time we put some mince pies on the blog! If you only bake one thing this Christmas, have a go at these, they really are super, especially when they are warm straight out of the oven with a cup of tea. This recipe is from Josceline Dimbleby. This year I can’t make enough mince pies, I think I have already baked over 60, some are in the freezer ready for Christmas and the rest have been taking into the office as well as having a a few left over for an afternoon snack. Click here to try our favourite recipe.