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Archive for the ‘Sugarpaste flowers’ Category

Last year I had a minor operation on my left hand just before Easter so I wasn’t able to make and decorate an Easter cake, so this year I had to make up for it by creating something special. I took inspiration from a flower pot cake that I had seen and reused the two bunnies I had kept safe in a box from the Easter cake I made a few years ago. I also tried a new simnel cake recipe that had chocolate in and pistachio marzipan. Click here to see more pics of this colourful cake and try the recipe.

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It was Chloe’s 5th Birthday at the end of November and once again she was very specific about the cake she wanted! She chose a bunny design with pink, blue and purple flowers and requested the bake off chocolate fudge cake with some salted caramel between each layer – good choice Chloe! Click here to see some more pics of this cake.

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Earlier on this year we decided to pick a country each and then cook traditional food from that country for a whole week. It took quite a lot of planning and research, but it was really good fun and definitely something we will continue to try every so often. I picked Mexico, so I was keen to try out some Mexican bakes, click here to keep reading.

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I was asked to create a cake for one of the Mum’s from Chloe’s old pre-school for her new baby daughters Christening. She had several ideas but was undecided on exactly what she wanted. So I designed a cake based on a few separate ideas that hopefully ticked all the boxes! Click here to see more pics of this gorgeous girly cake.

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Em and Mark finally got married in June this year after several postponements due to Covid, but it was worth the wait! It was such an amazing day and we all have some very special memories of it. As Em made my wedding cake, it was my turn to return the favour and make her cake. Keep reading to find out more about her cake and one of the recipes.

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I made these last year for Emily’s Birthday for her to take into school. She wanted something with autumn leaves on and I had seen these on Pinterest and thought I would make some similar. Click here to find out more.

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Over Easter weekend it was our Grandma’s 90th Birthday and to celebrate we had a wonderful family weekend together. It all started with a surprise Birthday lunch for Grandma followed by tea and cake of course! Making cakes for the family is always special, particularly this time as Emma and I were always fascinated by the sugar flowers that Grandma used to make, so it was really lovely to be able to make some for her. Click here to see some more photos of this pretty cake.

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I always seem to get asked on my Birthday “Are you baking your own cake?” and the answer is always “YES!” I love baking and it’s the one cake a year where I get to do exactly what I want! So this year I made the banoffee cake which was in March’s Olive magazine and chose a design that was simple but elegant. Click here for the scrummy recipe.

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It definitely feels like spring has arrived this week with some gorgeous sunshine and lovely warm weather! So I thought I should upload some photos of these pretty cupcakes. I made them a couple of years ago and have made several similar versions since as the flowers are very easy to make and look really good on top of the cupcakes. Click here to see the recipe and how to make the flower.

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OLYMPUS DIGITAL CAMERAIt was our parents 40th wedding anniversary on the 30th July so not surprisingly Em and I decided to make them a cake as a present! Celebrating 40 years of marriage is a wonderful occasion, so it had to be a very special cake for two very special people. Click here to see some more pics and the yummy chocolate fruit cake recipe we used.

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