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Posts Tagged ‘christmas baking’

I always make a Yule log at Christmas although at the moment I haven’t found a favourite recipe, so I am keen to keep trying some new ones. Last year I chose a white chocolate, orange and cranberry flavoured one and adapted a couple of recipes to make it, click here to see the full recipe.

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I saw this recipe in Olives Christmas magazine last year and thought it looked really good, a bit like a soft amaretti biscuit with clementine added. They sounded perfect to have with coffee or to add to a box of mixed baked goodies for Christmas presents. Click here to read more.

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I love combining recipes or using them in a slightly different way, so when I saw the cover recipe on November’s Sainsbury’s Magazine for chocolate lebkuchen I thought they would be perfect to turn into ice cream sandwiches and decorate them as Christmas puddings! Click here to see the recipe.

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I just can’t resist making more than one Christmas cake each year, so once again this one will be a Christmas present for our best friends. I chose to make some cute little gnomes and add some other pops of colour and some snowflakes. Click here to see some more pics.

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Last year Em gave me a beautiful wooden pinecone biscuits mould for Christmas and I thought I would try it out and make some lovely pinecone biscuits as gifts for some friends. Click here to see how I got on!

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I’m feeling a bit behind with Christmas stuff this year, but priority is always to get the Christmas cakes done. I wanted to make a different shaped one this year so I thought I would make a big snowman. Click here to keep reading.

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I keep buying Terry’s Chocolate Oranges to make this recipe, but then we end up eating them and I have to buy more! Chocolate orange is one of my favourite flavours, so I was very excited to see this recipe in Decembers Sainsbury’s magazine, a great recipe to make with the girls too. Click here to try it out, it’s definitely worth it!

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I feel like I might be overdoing the gingerbread baking a bit this year! But it’s so Christmassy I can’t resist! I always make a box of 6 cupcakes for the girls teachers and teaching assistants for Christmas, it gives me a good excuse to try another recipe or a new decoration. Click here to find out more.

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This year I really wanted to make a completely white Christmas cake, something elegant and something that could be made in advance. I also couldn’t resist using some LED light to add some Christmas sparkle! Click here to see some more pics of this gorgeous white cake.

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My Christmas baking this year is very gingerbread themed, so here’s another gingerbread recipe I found to try out. Rich and the girls love marshmallows, so this sounded like a winning combination! Click here to find out more.

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