
My big sister turned 30 last weekend – HAPPY BIRTHDAY BECKY!! I wanted her to a have a really special day and of course, that included making her a birthday cake she would never forget. Like me, she loves baking and decorating cakes so she probably would have liked to make her own, but when I saw a picture of this cake here a while ago I knew straight away that I had to make it for her – she’s a triathlete so what could be more appropriate than a 3 tier triathlon cake?! If she feels that she’s missed out on the baking and decorating, I guess I’ll let her make mine in a couple of years! Click here to keep reading.
Archive for the ‘Celebration Cakes’ Category
30th Birthday Triathlon Cake
Posted in Celebration Cakes, Figure Modelling, Iced Cakes, tagged baking, happy birthday, running, Serpentine, Tri Project, triathlon, triathlon cake on March 20, 2013| 7 Comments »
Dinosaur Cake
Posted in Celebration Cakes, Figure Modelling, Other, tagged birthday cake, dinosaur, kids birthday cake, t-rex on February 14, 2013| 3 Comments »
A few weeks ago at work, David asked if I’d make a cake for his son’s birthday. Given how much he likes cake, my initial thought that it was probably for him rather than his son. And the more he told me, the more I thought that was the case – he asked for the cake to be 2 different flavours, one of which was his favourtite cake (carrot) and he then added that his son doesn’t even really like cake! Apart from specifying the flavour of the cake and saying it had to have dinosaurs on, the rest was up to me. If you want to see the whole cake, keep reading.
Carrot and Ginger Shoebox Cake
Posted in Black, Celebration Cakes, Cupcakes, Fruit/Veg, gold, Iced Cakes, Red, Spices, tagged cake, carrot, ginger, shoe box on December 3, 2012| 1 Comment »
This was the cake which I made to go with Kiri’s cupcake shoes – if you have a pair of shoes, you need a box to go with them. So, for the main cake I made a carrot and ginger cake and disguised it as a Jimmy Choo shoe box. The cake is from the Hummingbird Bakery Cake Days book (yes, I’m slowly making my way through all the recipes). It was huge but tasted really good. Click here if you want to keep reading.



