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Archive for the ‘Type of Bake’ Category

20131015-081158.jpg A few weeks ago I wanted to make some cupcakes to take over to my friend Jen’s for her mini “hen weekend”. They needed to be suitable girly but I didn’t have a huge amount of time to make and decorate them. So I decided to make these – inspired by some my sister made for a hen do! Click here to keep reading.

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20131014-190504.jpg I’m always looking for new ways to decorate cupcakes, and when I came across a photo of these, I decided they were too cute not to make. I was looking for something autumnal and had done various searches on the internet before I discovered them. Finding the ingredients to make them was the trickiest part – I think I had to empty 12 tubes of Smarties before I found enough red ones to make the toadstools and even then I didn’t have enough to make one to go on each cake as planned but I decided that if I went back to the Co-op to buy a third lot of Smarties they might start to ask questions so I left it! Click here if you want to make a family of hedgehogs.

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20130905-115248.jpgTwo of the partners in my team at work moved to London earlier this summer, so for their leaving do, their P.A. asked if I could make them some London themed cupcakes. Given I was making quite a lot of them I decided I needed to keep the design simple. London Underground signs seemed like a good choice and I was able to make them in advance. I didn’t decide how I was decorating the chocolate cupcakes until the night I made them! Keep reading if you love London!

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20130904-114556.jpgIt’s been a while since I last did a post. It’s not that I haven’t baked anything, it’s more the fact that Tom came home – despite the fact he seems to be working constantly I suddenly have less free time! Anyway, I made this cake last weekend, with my sister. It was for our great Aunt’s 90th birthday – happy birthday Auntie Joan! We didn’t want to do just a plain sponge so the cake was lemon & poppy seed with a raspberry curd filling and a lemon buttercream – it was very light and delicious. Click here to keep reading.

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20130730-190902.jpg I seem to have made a lot of things over the last couple of months, but not really blogged much… so I think it’s time to catch up with some of the things I’ve made! These are slightly out of date now given I made them during the Wimbledon fortnight but given its still summer/tennis season, I think they’re still relevant. Want a snack to keep you going while you’re playing tennis?

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20130728-195953.jpg My best friend, Nic, asked me a while ago if I could make a cake for her dad, Clive, for his 60th birthday. Of course, I said yes! His favourite cake of mine is the bunny cake I made at Easter this year (it’s also my favourite) but Nic wanted something golf related. So after a few scribbles I came up with this one… click here to keep reading.

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My Uncle Pe-pe is currently cycling from John O’Groats to Land’s End with his brother-in-law Tim. He’s not going at quite the same speed as the Tour de France but then he’s not a cyclist, they’re not having any rest days and they don’t have a support crew following them so they are cycling with all their kit and camping, so he’s doing an amazing job! Rather than just donating, I decided to use a tiny amount of the money I was going to donate (less than £5) to make some cakes to raise a bit more money… and that’s when I came up with these cupcakes. Click here to keep reading.

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20130715-215317.jpgFor Father’s Day this year, I decided to bake my dad a present – Amaretto brownies. Since I wasn’t going to see him on the Sunday, I gave them to him, freshly baked, on the Saturday. The plan was that he wouldn’t eat them until Father’s Day, but the temptation was too great and he couldn’t wait. He said he’d just have one, but after he’d eaten it, he decided one just wasn’t enough so had a second… after that my mum decided to ration them!

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Sunflower Cupcakes

20130615-145332.jpg A few weeks ago it was pointed out to me that I hadn’t done much baking for the office. I also realised I hadn’t bought anything back from holiday with me. So I decided to make some cupcakes to take into the office. Since the weather had been pretty rubbish, I thought some sunflower cupcakes might help bring the sun out… and they did! Maybe only for a week but it was better than more rain. If you want some sunshine keep reading.

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photo (90)Time for another installment of the “party biscuit” cupcakes: Jammy Dodger cupcakes. These were just a mix of recipes I’ve made previously – my usual vanilla cupcakes, filled with jam, topped with vanilla buttercream, and my recipe for jammy bodger biscuits made into mini biscuits. Click here to keep reading.

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