Posted in Biscuits, Christmas, gluten-free, Red, royal icing, White on December 21, 2015| Leave a Comment »
Making a gingerbread house has become an annual event with my friend Anne. Each year we seem to spend more time talking and drinking tea and less time making and decorating our gingerbread! It’s great fun and hopefully we’ll be doing it for many more years to come. This year I decided to make a bird box and keep the colours simple with just white Royal icing with a few red highlights. Click here to keep reading.
Posted in Chocolate, Christmas, Cupcakes, Other, Red, White, Winter, tagged Christmas Tree, cupcakes, Mint Chocolate on December 18, 2015| 6 Comments »
Last weekend we had a Reunion/ Christmas get together with our NCT friends, which we offered to host. Baking with a 7 week old baby is challenging, but I was desperate to bake something Christmassy and fun! I chose a design that could be done in stages so I could fit it in around looking after little Emily. Click here to see what I baked.
Posted in Christmas, Cupcakes, tagged Christmas, cupcakes, robin on December 16, 2015| Leave a Comment »
Last year before Christmas I made some cute little penguins to go on top of cupcakes. They were pretty quick to make so given I only had an hour left before I wanted to go to bed last night, and I had 11 undecorated cupcakes, I decided to try making some robins in the same way! Click here to see how to make them.
Posted in Celebration Cakes, Christmas, Grey, royal icing, Winter, tagged birds, Christmas, fruit cake, royal icing on December 14, 2015| Leave a Comment »
Last year I didn’t get round to writing about the Christmas cake I made, mostly due to being over ambitious with what I wanted to do before the big day – there were so many thing I wanted to bake, Christmas decorations I wanted to make and prepare for 12 people coming to ours for Christmas. I’d never hosted Christmas before either! So I thought I would write a short blog about it this year in between feeding, nappy changing, playing and watching Emily sleep – it’s amazing how much time you can spend just watching your little one! Click here to see how to decorate the cake I made last year.
Posted in autumn, Cupcakes, Fruit/Veg, tagged apple, Apple crumble, autumn, crumble, cupcakes on November 27, 2015| Leave a Comment »
One of the most comforting puddings has to be a crumble. Now the nights are drawing in and there’s a chill in the air it is time to do some comfort baking and these definitely hit the spot! Click here to turn this classic pudding into some scrummy cupcakes.
Posted in autumn, Fruit/Veg, Nuts, Other Cakes, tagged almond, loaf cakes, Plum on November 11, 2015| Leave a Comment »
Our parents have a bumper crop of plums this year, so I decidedout some new plum recipes. I think this one was from an old Waitrose magazine, it sounded really good and I had all the ingredients in the cupboard, so thought I would give it a go. Click here to try this delicious plum recipe.
Posted in autumn, Cupcakes, tagged acorns, autumn, cupcakes, Marzipan on October 22, 2015| Leave a Comment »
Autumn has definitely arrived – we’ve had a couple of mornings with frost, some very wet weather and the pavements are starting to get covered in leaves. So for the first cross-country race of the season a few weeks ago I decided to make some autumn-themed cupcakes for after the race. On the day of the race, it was actually extremely mild – not like a typical cross-country race day – which made a nice change! I also really enjoyed the race. The course was great – undulating with a few muddy sections and a water jump (which was my favourite bit – it helped to cool me down!) Click here to keep reading.
Posted in autumn, Cupcakes, tagged Blackberry, chocolate, cupcakes on October 2, 2015| Leave a Comment »
It must be time for another blackberry recipe! I haven’t baked any cupcakes for a while, so thought I would make some seasonal ones. I made some chocolate cherry ones a few months ago and liked the idea of combining dark chocolate with the fruit. I also love the colour from the blackberries so added a blackberry puree to the buttercream, to give a pretty pinky purple colour. I also used the left over blackberry and white chocolate ganache to put in the middle of the cupcakes – delicious! Click here to have a go at the recipe.
Posted in Celebration Cakes, Fruit/Veg, GBBO Challenges, Iced Cakes, Nuts, Spices, Summer, tagged Bake off, fruit cake, Marzipan, sugar paste, Tennis Cake on September 21, 2015| 4 Comments »
I had my parents coming to visit this weekend as well as a few other friends popping over to visit, so this weeks Bake Off technical challenge was perfect, it meant that I had a yummy cake to offer everyone! I make quite a lot of fruit cakes, so I was keen to try this recipe to see how it compares. I have made my own marzipan a few times, but I have never made my own sugar paste, so this would be another thing to tick off the list. Click here to see how I got on.
Posted in autumn, Biscuits, Fruit/Veg, Nuts, Summer, tagged Biscuits, Blackerry, ganache, walnut, White chocolate on September 17, 2015| 1 Comment »
Last year was a bumper year for blackberries, I’m lucky enough to be surrounded by beautiful countryside in Kent and plenty of hedgerows filled with blackberries. I think I picked around 20kg last year and really enjoyed trying all sorts of recipes to use them up. I’ve been out a couple of times this year so it’s time to start making some goodies from all of my pickings. I found a recipe for walnut biscuits and adapted it to sandwich the biscuits together with a yummy blackberry and white chocolate ganache. Click here to try this lovely recipe.
Gloverly Cupcakes 