Posted in cake pops, Spring, tagged cake pops, chocolate cake, flowers, spring, Sprinkles on May 20, 2015| Leave a Comment »
One of the best things about making larger cakes and unusual shaped cakes are all the off cuts! Cakes always need levelling off or shaping, so there are plenty of opportunities to do a taste test. Having made several large cakes recently I have ended up with loads of left over cake. So I have been making lots of cake pops and I now have a freezer filled with around 200 to be used and decorated at some point in the future. Click here to find out how to make and decorate these pretty cake pops.
Posted in cake pops, Chocolate, Christmas, tagged baking, brownies, cake pops, chocolate, Christmas, festive, snowman, snowmen on December 23, 2012| Leave a Comment »
If you make a whole batch of brownies and don’t want to turn them all into reindeer, what do you do with the rest of the brownies? Eat them? Or if you’ve eaten too many already there is another option. Turn them into snowmen cake pops!
Posted in cake pops, Chocolate, Christmas, tagged cake pops, chocolate brownies, Christmas, reindeer, Rudolph on December 19, 2012| 1 Comment »
Say hello to Rudolph. And his brothers. When I saw these in several places on the internet I just had to make them! And they looked so cute when they were finished that I could quite easily have gobbled them all up myself. But since they’re meant to be presents for people I had to resist. They did go through quality control a couple of times though, which Tom, in the role of chief taste tester appreciated. Do you want to make Rudolph and his friends too? Yes I do!
Gloverly Cupcakes 