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Posts Tagged ‘spring’

Last weekend I got to make a christening cake for my niece, Emily. Becky sent me a photo of a cake she’d seen on Pinterest and asked if I could make something similar. Click here to keep reading.

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I’ve always wanted to have a go at making fondant fancies and a few weeks ago it was my friend Karen’s 30th Birthday and all the food for the party was kids party themed, so this was the perfect opportunity to give them a go. I definitely need a lot more practise as they aren’t the easiest thing to make, but I had a bit of fun trying them out. The party food was great –  I can’t remember the last time I had Skips or cheese and pineapple on sticks – amazing! Click here for the recipe.

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It’s been a gorgeous week, full of spring sunshine so I couldn’t resist making some spring cupcakes as a present for Matt and Beckie who looked after Emily on Saturday while Rich and I were at a wedding. Click here to find out how to make these little bugs.

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One of the best things about making larger cakes and unusual shaped cakes are all the off cuts! Cakes always need levelling off or shaping, so there are plenty of opportunities to do a taste test. Having made several large cakes recently I have ended up with loads of left over cake. So I have been making lots of cake pops and I now have a freezer filled with around 200 to be used and decorated at some point in the future. Click here to find out how to make and decorate these pretty cake pops.

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P1160752 Over the last few weeks it really has started to feel like spring has arrived. We now have lots of daffodils out in our garden and the sun has been shining! So I thought that this cake was perfect to blog about as it has a real spring feel to it. For our favourite fruit cake recipe and how to build your own family tree cake click here

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I’ve been busy making a friends wedding cake over the last few weeks, so I haven’t had much time to bake anything else, so this week I am going to tell you about the most interesting Wedding cake I have made, inspired by the oak trees surrounding the venue in Richmond Park. Here’s what I made…

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P1060277A4 years ago two of my old house mates got engaged, they called me up to tell me the exciting news and asked if I would like to make their wedding cake. How could I refuse! I’d never made a wedding cake before so when Chloe suggested a design she liked I spent some time getting advise on how to do it, it wasn’t just a straight forward 3 tier cake. The cake mimicked the design of her beautiful dress. Click here to see this unusual cake.

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hatching chick cupcakesI have so many things to blog about that I struggled to decide which one to start with. After the lovely spring weather this weekend though I though it would be appropriate to blog about these little hatching chick cupcakes first. Are you ready to watch some chicks hatch into cupcakes?

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