Last weekend I got to make a christening cake for my niece, Emily. Becky sent me a photo of a cake she’d seen on Pinterest and asked if I could make something similar. Click here to keep reading.
Archive for the ‘Flavours’ Category
Lemon and Almond Christening Cake
Posted in Celebration Cakes, Fruit/Veg, gluten-free, Iced Cakes, Nuts, tagged birds, Bunny, christening cake, flowers, lemon and almond, spring on April 6, 2017| 1 Comment »
Peanut Butter Drip Cake
Posted in Celebration Cakes, Fruit/Veg, gluten-free, Iced Cakes, Nuts, tagged birthday cake, Drip Cake, peanut butter cake, sugar paste peony on March 23, 2017| Leave a Comment »

It was my Birthday last week and I can’t think of a better way to spend the day than baking myself a cake! I don’t often get to bake exactly what I want, the cakes I usually do are for customers, so it’s really enjoyable to find a new recipe and experiment with some new designs. I am a peanut butter addict, so when I saw this recipe in Olive magazine, I had to make it! Click here for the scrummy recipe.
Iced Vanilla Biscuits
Posted in Biscuits, Blue, Grey, Other, royal icing, tagged Flower biscuits, Piping, Vanilla Biscuits on March 7, 2017| Leave a Comment »

The best way to use up left over cake decorations is to do some more baking! I have a pot filled with left over flowers of various shapes, sizes and colours, so I picked out these ones to create some elegant biscuits! I usually use a biscuit recipe from the Biscuiteers Book of Iced Biscuits as they are always tasty and have the perfect texture. Click here to try their vanilla biscuit recipe.
Owl Tree House Cake
Posted in Celebration Cakes, Chocolate, Figure Modelling, Fruit/Veg, gluten-free, Iced Cakes, tagged 1st Birthday Cake, Chocolate beetroot Cake, owl cake, Woodland Cake on February 9, 2017| Leave a Comment »

Owl Woodland Cake
Last year was a busy year and I didn’t get round to uploading photos of most of the cakes I baked. October and November were especially busy – with Emily’s 1st Birthday too. We had a small family party on the weekend of her Birthday and I made a baby friendly cake to eat – chocolate and beetroot. I wanted to do something woodland or owl themed and something where all the decorations could be made in advance, so this design was perfect. I had seen an idea on Pinterest and added some extras and changed a few things to make it fit the theme of the party. Click here to see more details of this cake and the yummy recipe.
Chocolate Christmas Tree Cupcakes
Posted in Chocolate, Christmas, Cupcakes, tagged Chocolate Christmas Trees, chocolate cupcakes, christmas baking, Christmas Cupcakes on December 23, 2016| Leave a Comment »
I’m always looking for quick simple ideas for decorating cupcakes, time is limited with a 14 month old to look after! I saw this idea on Pinterest and thought they looked pretty easy. Click here to find out how to make these pretty chocolate Christmas trees.
Gingerbread Star Tree
Posted in Biscuits, Christmas, Spices, tagged christmas baking, Christmas Star Tree, gingerbread on December 22, 2016| Leave a Comment »

I bought a set of star cookie cutters several years ago to make a star cookie tree and never got round to using them, so I thought instead of making a gingerbread house this year I would make a tree! Anne and I are still holding up our Christmas gingerbread baking day and it didn’t disappoint this year, can’t think of a more fun way to spent a day than baking with a friend! Click here to see my star tree creation.
Fig, Apricot and Pistachio Christmas Cake
Posted in Celebration Cakes, Christmas, Fruit/Veg, gluten-free, Iced Cakes, Nuts, Spices, tagged christmas baking, Christmas cake, gluten-free, owl cake on December 20, 2016| Leave a Comment »

Frangipane Mince Pies
Posted in Christmas, Fruit/Veg, Nuts, Pastry, Spices, Winter, tagged christmas baking, Frangipane, Mince pies, Mincemeat, Nigella on December 13, 2016| Leave a Comment »

I’ve been making the same mince pies for years so decided to try something different this year. I had a look through my recipe books and found Nigella’s frangipane mince pies which sounded really good. I also made my own mincemeat too and used a different recipe which wasn’t as good as Delia’s so I’ll be going back to her recipe next year! Click here to try these mince pies.
Sticky Gingerbread Bundt
Posted in Christmas, Other Cakes, Spices, Winter, tagged Bundt, Christmas, delicious magazine, gingerbread, gold on December 12, 2016| Leave a Comment »
Last weekend Becky came up to stay for a long Christmassy/girly weekend! Of course, the weekend involved plenty of baking. I saw the recipe for this in delicious. magazine last year and really wanted to try it but never got round to it so when I saw it again this year I thought it would make a good pudding for Friday night as well as being suitable to have with tea/coffee. Click here to keep reading

