Feeds:
Posts
Comments

Harry Potter Cake

img_4934aI’ve had a short break from making cakes since Christmas – partly because I haven’t had any to make (not that that usually stops me!) and partly because I’ve been busy at work so haven’t had much time. Luckily though, to end the cake drought, I got a message from Una asking if I could make her Harry Potter themed cake. Tap here and say “I solemnly swear I am up to no good”…

p1240155This year I have been slightly more organised than last year and managed to make and decorate my Christmas cake on time! I wanted to try something different and designed a cake with quilled snowflakes. We learned how to quill icing on our Squires cake course last year, a technique I had never done before. It’s quite therapeutic and fun to create different shapes and fit them all together. Click  here to see my snowflake designs.

P1240059.JPGI’m always looking for quick simple ideas for decorating cupcakes, time is limited with a 14 month old to look after! I saw this idea on Pinterest and thought they looked pretty easy. Click  here to find out how to make these pretty chocolate Christmas trees.

Gingerbread Star Tree

p1240074

I bought a set of star cookie cutters several years ago to make a star cookie tree and never got round to using them, so I thought instead of making a gingerbread house this year I would make a tree! Anne and I are still holding up our Christmas gingerbread baking day and it didn’t disappoint this year, can’t think of a more fun way to spent a day than baking with a friend! Click  here to see my star tree creation.

White Christmas Silhouette Cake

img_4751Every year I like to try a different Christmas cake design. I usually do something slightly silly but this year I came across this cake on Pinterest and really wanted to give it a go. It’s very different to anything I’ve ever done before. Click here to keep reading.

P1210969.JPG
I never got round to writing about my Christmas cake last year and as I tried a new recipe I thought it was worth adding to our Christmas blogs this year. The recipe was from the Sainsbury’s magazine and was a really lovely moist squishy Christmas cake. Click

here to see the recipe for this yummy cake.

Santa’s Spa Christmas Cake

Today I have spent all day decorating my own Christmas cake – it took way longer than planned but I’m pleased with the finished cake. I’ll hopefully post it later in the week, but first, here is a cake I made for the office for a charity raffle last week. Click here to keep reading.

Sour Cherry Stollen Bars

P1240068.JPG

It’s always fun to try new recipes of traditional things that people have reinvented. So when I was looking through my Christmas Olive magazine and came across a gluten free baking section I was very excited to see a recipe for Stollen bars. My husband’s family love Stollen – they spent several years living in Germany where Stollen originated. This recipe is amazing and well worth baking this Christmas. Click  here to try this recipe.

Rudolph Cupcakes

A couple of weeks ago I made some cakes to take down to the Leeds office when I went for the day. Given it was December I decided that I should make something Christmassy. I hadn’t been food shopping so I was limited with what flavour I could make so just went with vanilla. The decoration was an easy choice – I made these cakes last year and really wanted to put them on the blog but never got round to taking photos. Click here to keep reading.

Frangipane Mince Pies

P1230961.JPG

I’ve been making the same mince pies for years so decided to try something different this year. I had a look through my recipe books and found Nigella’s frangipane mince pies which sounded really good. I also made my own mincemeat too and used a different recipe which wasn’t as good as Delia’s so I’ll be going back to her recipe next year! Click  here to try these mince pies.