Every year I like to try a different Christmas cake design. I usually do something slightly silly but this year I came across this cake on Pinterest and really wanted to give it a go. It’s very different to anything I’ve ever done before. Click here to keep reading.
Archive for the ‘Type of Bake’ Category
White Christmas Silhouette Cake
Posted in Celebration Cakes, Christmas, Iced Cakes, Other, White, tagged Christmas cake, white christmas on December 21, 2016| Leave a Comment »
Fig, Apricot and Pistachio Christmas Cake
Posted in Celebration Cakes, Christmas, Fruit/Veg, gluten-free, Iced Cakes, Nuts, Spices, tagged christmas baking, Christmas cake, gluten-free, owl cake on December 20, 2016| Leave a Comment »

Santa’s Spa Christmas Cake
Posted in Celebration Cakes, Christmas, Figure Modelling, Iced Cakes, tagged Christmas, Christmas cake, elf, Father Christmas, melted snowman, santa on December 19, 2016| Leave a Comment »
Today I have spent all day decorating my own Christmas cake – it took way longer than planned but I’m pleased with the finished cake. I’ll hopefully post it later in the week, but first, here is a cake I made for the office for a charity raffle last week. Click here to keep reading.
Rudolph Cupcakes
Posted in Christmas, Cupcakes, tagged Christmas, cupcakes, reindeer, Rudolph on December 15, 2016| Leave a Comment »
A couple of weeks ago I made some cakes to take down to the Leeds office when I went for the day. Given it was December I decided that I should make something Christmassy. I hadn’t been food shopping so I was limited with what flavour I could make so just went with vanilla. The decoration was an easy choice – I made these cakes last year and really wanted to put them on the blog but never got round to taking photos. Click here to keep reading.
Frangipane Mince Pies
Posted in Christmas, Fruit/Veg, Nuts, Pastry, Spices, Winter, tagged christmas baking, Frangipane, Mince pies, Mincemeat, Nigella on December 13, 2016| Leave a Comment »

I’ve been making the same mince pies for years so decided to try something different this year. I had a look through my recipe books and found Nigella’s frangipane mince pies which sounded really good. I also made my own mincemeat too and used a different recipe which wasn’t as good as Delia’s so I’ll be going back to her recipe next year! Click here to try these mince pies.
Sticky Gingerbread Bundt
Posted in Christmas, Other Cakes, Spices, Winter, tagged Bundt, Christmas, delicious magazine, gingerbread, gold on December 12, 2016| Leave a Comment »
Last weekend Becky came up to stay for a long Christmassy/girly weekend! Of course, the weekend involved plenty of baking. I saw the recipe for this in delicious. magazine last year and really wanted to try it but never got round to it so when I saw it again this year I thought it would make a good pudding for Friday night as well as being suitable to have with tea/coffee. Click here to keep reading
Poinsettia Cupcakes
Posted in Christmas, Cupcakes, gold, Red, Spices, Sugarpaste flowers, tagged christmas baking, Poinsettia Cupcakes, Red and Gold on December 3, 2016| 1 Comment »
It’s time for our 1st batch of Christmas baking! As usual I am baking for Serpentine Running Club for the last cross country race before Christmas, so it seemed fitting to make something Christmas theme and in red and gold – the clubs colours. I love the Hummingbird Bakery Christmas cupcake recipe, it has got all the flavours of a Christmas cake, but its lovely and light and is topped with scrummy almond butter cream. Click here to try this recipe.
GBBO Technical Challenge No. 10 – Victoria Sponge
Posted in GBBO Challenges, Other Cakes, tagged Bake off, GBBO, technical challenge, victoria sponge on October 31, 2016| Leave a Comment »
I can’t believe the Bake Off has finished! So here is the last technical challenge. Becky has had to make the last 3 technical challenges but she’s got a lot of other cakes to make at the moment and I decided I was up to baking again so I agreed to make the final one. Click here to find out how the final challenge went.
GBBO Technical Challenge No. 9 – Savarin
Posted in Fruit/Veg, GBBO Challenges, Other Cakes, tagged GBBO Technical Challenge, Savarin on October 25, 2016| Leave a Comment »

I can’t believe it’s nearly the end of this years bake off! One more technical challenge to go. I ended up buying the tin for this weeks challenge – you can never have too many cake tins and I am sure I will use it again as it’s a very pretty shape. It’s been a bit of a crazy week as it was Emily’s 1st Birthday last Thursdays, so I had a very important Birthday cake to make which took priority, so I am only getting round to doing this now. Click here to see the results.

