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Archive for the ‘Decorations’ Category

IMG_4562I spent most of the weekend in the kitchen. This would be some people’s worst nightmare, but for me it’s a pretty perfect weekend. It was also snowing/sleeting for most of the weekend so being inside was definitely the best place to be. Sunday’s challenge was to make something caramel related for the Sunday Baking Club weekly theme – so I spent most of the day stirring caramel while it thickened, and then waiting for ages for it to cool down (look out for the recipe next week). However, the task for Saturday was very different – making a first birthday cake.

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Just before Christmas I was very excited to be asked to be a God Mother and also excited about being asked to do the Christening cake. The top tier of Matt and Beckie’s wedding cake had been stored for a couple of years, so I spent a few weeks feeding it with brandy before decorating it. I love the grey and yellow elephant theme they chose and had been asked to do a similar themed baby shower cake for the week before, you can see the cake here. They also requested some matching cupcakes, read on to find out more about these cute elephant cakes.

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P1170242AIf you follow us on Facebook and/or Twitter you’ll probably have seen some baking over the last 12 months that hasn’t made it onto the blog. Sometimes we spend so much time baking that it’s hard to find the time to blog about our creations, especially since we also work. So here is a collection of things we made in 2014 that you might not have seen yet.

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IMG_2728Yesterday I spent all afternoon in the kitchen, decorating the Christmas cake, whilst listening to Christmas tunes. This has been a tradition, since as long as I can remember. Several months before Christmas, Becky and I usually discuss what design we’re each going to do that year. This year for me it was easy – I’d found two designs last year and only had time to do one, the penguin bowling cake. I’m glad I didn’t try to fit this one in last year since it literally took all afternoon to decorate. Click here if you want some elves to wrap your Christmas cake up for you!

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This year I really wanted to practise my piping skills, so I decided that rather than making a conventional gingerbread house I would take my inspiration from Eastern Europe. Some of the gingerbread creations made there are truly incredible and the level of detail is exquisite. Click here to find out how to build a Christmas gingerbread village.

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Last year I decided to make a slightly crazy Christmas cake, with lights and everything… and I’m not joking! I had seen a picture of this amazing cake and just couldn’t resist giving it a go. The style of the cake is what I imagine Mr Tumnus’s house looks like from The Lion, the Witch and the Wardrobe, so I thought I would to add a lampost too! Click here to find out how to light up your Christmas cake.

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Barn Owl Cake

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A few months ago my friend Monika asked if I would be able to make an owl Birthday cake for her husband Aaron. I did a bit of research and found a few owl cake ideas which I sent over. The majority of ideas were cartoon like owls, probably more appropriate for a kids Birthday cake. But I managed to find a realistic barn owl cake too which looked amazing, but I honestly had no idea if I could make a cake like that! So I sent Monika the links to the various cakes, I was pretty sure the realistic owl would be her favourite, and it was. Despite it looking impossibly hard to make, I really hoped she would chose this one as I have never attempted anything like this before and was keen to give it a go, but I honestly had no idea where to start! Click here to find out how I made this cute little owl!

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photo 4 (2)A couple of weeks ago Aimée, one of my friends from work got married. She asked me/I offered to make her wedding cake. As with most of the other wedding cakes I’ve made, she said she wanted something “simple”. Based on past experience “simple” often doesn’t end up being simple! So I searched on Pinterest for “simple purple wedding cake” and showed a couple to her – surprisingly she picked the simplest one. Click here to keep reading.

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Last weekend was my sister-in-laws wedding and I couldn’t have been more excited! When we arrived at my mother-in-laws on Wednesday evening, it felt just like Christmas, with all the excitement and anticipation of the big day. There’s something really special about a family wedding. I was over the moon to be asked to do the cake and when the design was chosen I was really pleased to discover that it was something different to anything I had attempted before.

Click here to keep reading and get the recipe for the rocky road layer.

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It’s been a while since a minion has appeared on here so I thought it was about time I posted the last one I made (about 7 months ago now!). This is probably my favourite minion and I’d been waiting for somebody to ask me to make it so I was very excited when my Auntie Sarah asked if I’d be able to make one for my cousin Molly for her birthday. After I’d finished it I was really pleased with it, especially the expression – Ooooo, is that a cupcake?

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